As a restaurant chef with over 10 years of experience at my restaurant, Dequte Restaurant LironBoylston, I’ve worked with a variety of pizza ovens in professional and home settings. Today, I’ll compare two exceptional pizza ovens that I’ve tested extensively in my kitchen: the Gozney Roccbox and the Alfa Futuro 2. My evaluation covers essential factors like quality and materials, temperature control, shape, first-time usage impressions, power source, size, ease of cleaning, and a real pizza cooking test to see how they perform under actual conditions. For more details on my thorough testing process, feel free to check my separate article.
- Gozney Roccbox: A versatile and compact outdoor pizza oven designed for both gas and wood-fueled cooking. It’s renowned for its fast heat-up time and portability.
- Alfa Futuro 2: A premium, larger-capacity wood-fired pizza oven that brings artisanal style and advanced engineering to outdoor cooking.
This article features a thorough comparison between the Gozney Roccbox and Alfa Futuro 2 based on my personal tests.
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Winner
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Loser
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Our Rating:
4.9
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Our Rating:
4.7
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Pros:
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Pros:
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Cons:
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Cons:
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- Thick stone floor and high-quality insulation
- Precise temperature control up to 950°F
- Better design
- Dual fuel options
- Cleaning is quick and efficient
- Heavier
- Handcrafted Italian design and stainless steel arch
- Heats up to 1000°F but takes closer to 30 minutes
- Sleek and spacious shape
- Runs on gas by default but includes an optional Hybrid Kit for wood-fired cooking
- Its size makes it more suited for permanent outdoor installations than Portability
- Requires more effort to clean
Disclaimer
If you decide to purchase one of these ovens, I would greatly appreciate it if you used my referral links below. It helps support my blog at no extra cost to you.
Gozney Roccbox VS Alfa Futuro 2: Quality and Materials
| The Gozney Roccbox stands out with its thick stone floor, dense insulation, and compact, durable construction. It’s clearly built for frequent use. |
The Alfa Futuro 2 impresses with its handcrafted Italian design and stainless steel arch. While equally durable, its materials feel more suited for a stationary, high-end setup.
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Gozney Roccbox VS Alfa Futuro 2: Temperature Control
| The Roccbox reaches 950°F in just 15 minutes, maintaining consistent heat thanks to its rolling flame and insulation. It’s fast and precise. |
The Alfa Futuro 2 heats up to 1000°F but takes closer to 30 minutes. Its Full Effect Flue System provides even heat distribution but requires more patience to reach ideal temps.
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Gozney Roccbox VS Alfa Futuro 2: Shape
| Compact and portable, the Roccbox’s design ensures heat retention while being easy to handle and transport. It’s perfect for small spaces or on-the-go use. |
With its sleek and spacious shape, the Futuro 2 can handle up to two pizzas at once. However, its size makes it more suited for permanent outdoor installations than portability.
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Gozney Roccbox VS Alfa Futuro 2: First-Time Usage Impressions
| The Roccbox is incredibly user-friendly. From its simple setup to its quick preheat, I found making my first pizza seamless and stress-free. |
While the Futuro 2 delivers excellent results, it requires more preparation time. Its size and weight make it less approachable for casual users, though perfect for bigger meals.
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Gozney Roccbox VS Alfa Futuro 2: Power Source
| Dual-fuel options (propane with an optional wood burner) make the Roccbox versatile and convenient for different cooking styles. |
The Futuro 2 runs on gas by default but includes an optional Hybrid Kit for wood-fired cooking. While this adds versatility, it’s an additional cost and setup effort.
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Gozney Roccbox VS Alfa Futuro 2: Size
| Weighing 49.9 lbs, the Roccbox is designed for portability. It’s compact yet functional, great for outdoor cooking at home or on the move. |
The Alfa Futuro 2 boasts a 70×40 cm cooking space, accommodating two pizzas or larger items like bread. However, its size and weight limit portability.
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Gozney Roccbox VS Alfa Futuro 2: Ease of Cleaning
| Cleaning the Roccbox is simple. A soft-bristled brush and warm soapy water suffice for quick maintenance. Its compact design means less surface to manage. |
The larger Futuro 2 requires more effort to clean. Removing debris from its spacious interior and chimney takes time, but it’s manageable with regular upkeep.
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Pizza Cooking Test
The Alfa Futuro 2 took about 30 minutes to preheat to its top temperature of 1000°F. While slightly slower, its spacious interior allowed me to cook two Margherita pizzas simultaneously in 90 seconds. Both pizzas came out evenly baked, with a golden-brown crust and a hint of smoky flavor from the wood-burning option. The thicker crust retained a chewy texture, and the toppings were well-cooked, adding depth to the flavor.
While both ovens produced exceptional, restaurant-quality pizzas, the Gozney Roccbox impressed with its speed and precision, making it ideal for quick, single-pizza sessions. The Alfa Futuro 2 excelled in handling larger batches, offering consistent results with the added option of a wood-fired aroma. Both ovens shine in their own ways, depending on your cooking needs.
How We Tested
To thoroughly compare the Gozney Roccbox and the Alfa Futuro 2, we put both ovens through the same rigorous testing process in my kitchen. The test focused on preheating times, cooking efficiency, and the overall quality of the pizzas they produced. Using identical batches of dough and fresh ingredients, we aimed to create a consistent base for evaluation.
We preheated each oven to its recommended optimal temperature, carefully monitoring the time it took to reach those levels. For cooking, we crafted classic Margherita pizzas, ensuring the same thickness of crust, amount of sauce, cheese, and basil. Each pizza was timed from placement in the oven to removal, focusing on how evenly the heat cooked the crust and toppings. Afterward, we tasted the pizzas to assess texture, flavor, and authenticity.
By maintaining identical testing conditions for both ovens, we ensured a fair comparison, highlighting the strengths and nuances of each model. This approach allowed us to evaluate not just performance but also ease of use, adaptability, and the overall cooking experience.
Conclusion
|
Winner
|
Loser
|
|
Our Rating:
4.9
|
Our Rating:
4.7
|
|
Pros:
|
Pros:
|
|
Cons:
|
Cons:
|
- Thick stone floor and high-quality insulation
- Precise temperature control up to 950°F
- Better design
- Dual fuel options
- Cleaning is quick and efficient
- Heavier
- Handcrafted Italian design and stainless steel arch
- Heats up to 1000°F but takes closer to 30 minutes
- Sleek and spacious shape
- Runs on gas by default but includes an optional Hybrid Kit for wood-fired cooking
- Its size makes it more suited for permanent outdoor installations than Portability
- Requires more effort to clean
Ultimately, the choice between the Gozney Roccbox and the Alfa Futuro 2 depends on your specific needs and cooking preferences. Both ovens excel in different ways, whether it’s the compact, user-friendly design of the Roccbox or the larger, professional-grade capabilities of the Alfa Futuro 2.
If you decide to invest in one of these exceptional pizza ovens, I’d greatly appreciate it if you use my referral links for purchasing. It helps support my blog at no extra cost to you: Gozney Roccbox and Alfa Futuro 2. Thank you for your support!